South Wales, Sept. 17 -- United Kingdom Intellectual Property Office (UKIPO) has registered trademark "St. Ewe" on Aug. 6. The details about the trademark application no. UK00004244986 published in the journal no. 2025/035 (Aug. 29).
With Withers & Rogers LLP as representative, St Ewe Free Range Eggs Ltd filed the trademark application for the below mentioned good(s)/service(s).
Class 29 : Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; egg whites; egg yolks; hen eggs; processed eggs; salted eggs; egg muffins; milk curds; liquid egg; pasteurised liquid egg; pickled eggs; dried eggs; prepared meals containing principally eggs; soups; powdered eggs; scotch eggs; quails eggs; powdered milk; milk, cheese, butter, yogurt; milk beverages; milk substitutes; pulses and nuts; seeds; omelettes; omelette mixes; pickles; non alcoholic eggnog; milk shakes; lactic acid drinks; cream; dairy products; oils and fats for food.
Class 30 : Chutneys; condiments; relish; custard; salad dressings; ice cream, sorbets and other edible ices; sauces; mayonnaise; pies; puddings; seasonings, spices, preserved herbs; vinegar, sauces and other condiments; tomato sauce; cakes; pastries; desserts; confectionery; egg pies; egg tarts; cake batter; cake mixes; cake mixtures; quiches; pancake mixes; pancakes; panettone; panettoni; pasta; pasta containing eggs; pasta containing fillings; pasta products; tarts and biscuits (cookies); pastry; pastry cases; pastry dough; pastry mixes; pastry shells; ready to eat puddings; ready to bake dough products; dry and liquid ready to serve meals comprising principally of pasta; pre-mixes for baking; egg noodles; food flavourings.
Class 31 : Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; foodstuffs and beverages for animals; fertilised eggs; pet food.
Class 32 : Non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.
Class 33 : Alcoholic beverages, except beers; alcoholic preparations for making beverages.
Class 35 : Retail and wholesale services connected with the sale of of meat, fish, poultry and game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, egg whites, egg yolks, hen eggs, processed eggs, salted eggs, egg muffins, milk curds, liquid egg, pasteurised liquid egg, pickled eggs, dried eggs, prepared meals containing principally eggs, soups, powdered eggs, scotch eggs, quails eggs, powdered milk, milk, cheese, butter, yogurt, milk beverages, milk substitutes, pulses and nuts, seeds, omelettes, omelette mixes, pickles, non alcoholic eggnog, milk shakes, lactic acid drinks, cream, dairy products, oils and fats for food, chutneys, condiments, relish, custard, salad dressings, ice cream, sorbets and other edible ices, sauces, mayonnaise, pies, puddings, seasonings, spices, preserved herbs, vinegar, sauces and other condiments, tomato sauce, cakes, pastries, desserts, confectionery, egg pies, egg tarts,cake batter,cake mixes, cake mixtures,quiches, pancake mixes,pancakes,panettone,panettoni,pasta,pasta containing eggs,pasta containing fillings,pasta products,tarts and biscuits (cookies),pastry,pastry cases,pastry dough,pastry mixes,pastry shells, ready to eat puddings, ready to bake dough products, dry and liquid ready to serve meals comprising principally of pasta, pre-mixes for baking, egg noodles, food flavourings, raw and unprocessed agricultural, aquacultural, horticultural and forestry products, raw and unprocessed grains and seeds, fresh fruits and vegetables, fresh herbs, foodstuffs and beverages for animals, fertilised eggs, pet food, non-alcoholic beverages, mineral and aerated waters, fruit beverages and fruit juices, syrups and other preparations for making non-alcoholic beverages, alcoholic beverages, except beers and alcoholic preparations for making beverages.
The original document can be viewed at: http://www.ipo.gov.uk/cgi-bin/redirect.cgi?type=tmj&link=6¶m1=UK00004244986
Disclaimer: Curated by HT Syndication.
